2021 Pit Boss® Grills Pro Series II 1150 Wood Pellet Grill Base

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  • Year 2021
  • Make Pit Boss® Grills
  • Model Pro Series II 1150 Wood Pellet Grill

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2021 Pit Boss® Grills Pro Series II 1150 Wood Pellet Grill Base

2021 Pit Boss® Grills Pro Series II 1150 Wood Pellet Grill Base

2021 Pit Boss® Grills Pro Series II 1150 Wood Pellet Grill

The Pit Boss Pro Series II 1150 Wood Pellet Grill gets grilling done right. Featuring a digital PID control board and advanced technology, the PB1150PS2 delivers even temperatures and more all-natural hardwood smoke than ever before. Enjoy perfectly cooked meals and unbeatable flavor. Plus, use the Pit Boss Smoke IT app combined with Wi-Fi and Bluetooth compatibility to maximize your grilling experience, control temperature settings, monitor your grill’s meat probes, and more. With a 1,150 square inch cooking area, this massive grilling machine can easily serve a crowd. The PB1150PS2 comes equipped with a temperature range of 180° – 500°F and our patented Simple Slide-Plate Flame Broiler. Pull a lever to use indirect heat or push the lever allowing direct flame searing up to 1,000°F. Using fan forced convection cooking and 100% all-natural hardwood fuel this unit delivers great results however you choose to cook; sear, smoke, BBQ, roast, char-grill, braise, bake, and grill – all-in-one.

Additional features of the Pit Boss Pro Series II PB1150PS2 Wood Pellet Grill include a 32 LB hopper capacity with an easy-pellet-cleanout door, removeable ash management, crosshatch porcelain coated cast iron cooking grates for perfect sear marks, a folding front shelf and solid side shelf with built-in tool hooks, two included meat probes and the Pit Boss best-in-class 5-year warranty.

Features may include:
  • 1150 square inch cooking area
  • Digital PID control board
  • Wi-Fi and Bluetooth compatibility
  • Pairs with the Pit Boss Smoke IT app
  • Temperature range of 180°F – 500°F
  • Features Simple Slide-Plate Flame Broiler
  • 1,000°F direct flame searing
  • Consistent indirect heat
  • Crosshatch porcelain coated cast iron cooking grids
  • 8-In-1 cooking versatility
  • Two meat probe ports with one meat probe included
  • Fan forced convection cooking
  • Automatic Start-Up and Cool Down
  • Fueled by 100% Hardwood Pellets
  • Adjustable smoke-stack
  • Heavy-duty steel construction
  • High-temperature powder coat finish
  • Solid steel side shelf with built-in tool hooks
  • Solid steel front shelf that folds up and down
  • Grease management system with easy clean bucket included

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